Silymarin seed oil landed in the North American market
After exporting to Korea, Panjin silymarin seed oil landed in the US market again. In mid February, a batch of silymarin seed oil, which weighed 800 kilograms and valued at $4400, was shipped to the United States by the Panjin entry and exit inspection and Quarantine Bureau at the Da Yao bay port. This is the first time that silymarin seed oil has been exported to the United States, and has successfully entered the high-end international market in North America.
According to the staff of the Panjin entry and exit inspection and Quarantine Bureau, Panjin is the largest processing base of the water silymarin in the country. The silymarin seed oil is rich in nutrition and is polyunsaturated fatty acid oil, not only good cooking oil, but also has the effect of lowering blood fat, protecting liver and keeping eyes. In 2014, the National Health Planning Commission officially approved silymarin seed oil as a new food raw material.
In order to get the silymarin seed oil to get the "customs clearance certificate" at an early date, the Panjin entry and exit inspection and Quarantine Bureau actively serves the silymarin seed oil processing enterprise. It will help the enterprises to improve the food safety and health control system from the factory area design and the process process to help the enterprises to improve the food safety and health control system. Customs clearance, fully support the export of Panjin's characteristic products and open the international market.